Extruded Corn Flakes Breakfast Cereals Production Equipment

Product Application

1.Extruded Corn Flakes Breakfast Cereals Production Equipment  produce a vast range of cereal flakes that meet an evolving demand for consumption at breakfast or snack.
Extruded Corn Flakes Breakfast Cereals Production Equipment are simpler and more cost effective compared with batch cooking systems traditionally used for flakes manufacturing.
2. The twin-screw extrusion technology is at the core of this very flexible and scalable process.
This technology is ideal to meet the market demands and breakfast cereal manufacturing;
Many raw materials are eligible with coating recipes such as sweet syrups, honey, chocolate and other compositions.
3. Flakes and loops are the great classical breakfast food and have been adopted by a majority of consumers around the world.
Extruded Corn Flakes Breakfast Cereals Production Equipment allow to process a vast range of recipes adapted to all tastes and needs.
4. Flakes are either consumed plain or coated with a variety of sugars, malted ingredients, honey, fruit flavors, chocolate, etc.
“Corn flakes” are the most famous variety but many other cereals can be used such as wheat, rice, oats, barley, rye, buckwheat….
A new variety of “multigrain” or “multicereals” flakes made with a mix of visible cereals inclusions became very popular.
To meet the increasing demand for healthy cereals, whole grain or grains enriched with fibers, vitamins, minerals and other nutrients are also used.

Main Features